Sunday, 24 June 2012

Light Mayonnaise

Light Mayonnaise

 Lighter varieties use a laundry list of fat replacers (like xanthan gumand corn starch), preservatives (like citric acid), or add sugar (like high fructose corn syrup) to increase the flavor. So they may be lighter on calories, but heavier on additives.
                                                        Light Mayonnaise
                                Light Mayonnaise

Light Mayonnaise

Light Mayonnaise

Light Mayonnaise

Light Mayonnaise

Light Mayonnaisee

Light Mayonnaise

Light Mayonnaise



No comments:

Post a Comment