FOOD FUNDA
Monday, 25 June 2012
Cheese Danish
Cheese Danish
This cheese is a light version of the 50% cheese with only 17% total fat. It is a white to yellowish cheese with nice blue-green veins and an open structure.
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
Cheese Danish
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment